Hi All

The second session will be on WEDNESDAY 4^TH MAY; 4pm-5.30pm.

We will cover:

Ü  Acetaldehyde 

Ü  Hefeweizen

Ü  Ethyl Acetate

Ü  Ethyl Hexanoate

Ü  Isoamyl Acetate

Ü  Infection (general)

Anyone is welcome.

The cost is $10 per head payable on the day.

Tasting notes/information will be provided.

There will be brewers present to answer any questions we may have.

There are 20 spots only. First come first served.

Further sessions will be announced.

Any questions give me a call.

Cheers

Beer was never meant to be bland, tasteless and apathetic.

Matt Marinich

Venue Manager

P 08 9 431 1666   F 08 9 431 1600   A 64 South Tce, Fremantle WA 6160

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